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Santa Isabel Sourdough Bread Loaf

Santa Isabel Sourdough Bread Loaf

Weight -700 g

€4,50 EUR
€4,50 EUR
Sale Sold out
Taxes included.

Expiry Date -

9 in stock

Handcrafted in the Portimao using traditional sourdough methods, this naturally leavened wheat bread develops a deep, complex flavour and a beautiful caramelised crust.
Made with just flour, water, and salt — 100% sourdough, no additives, no shortcuts.
Perfect for sharing fresh at the table or toasting from frozen; slice, freeze, and simply pop in the toaster whenever you need it. A bread you’ll truly enjoy.

Ingredients

Wheat flour (type 65), water, sourdough starter (flour and water), whole wheat flour (type 80), salt.

Allergens

  • Wheat

Reheating Instructions

Enjoy fresh, or slice and freeze for up to 3 months. Toast straight from frozen for the best texture and flavour.

Delivery Information

✔ Free Algarve delivery over €100
✔ Orders under €100: €8–€15, depending on location
✔ Custom Delivery available – just choose at checkout (€20) — ideal for late villa check-ins

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Ordering and Delivery information

Free Flexible Delivery:
Order's closing Sunday, 18th of January - 8pm

Next Delivery's Starts -22nd of January 2026

Need a specific delivery time?
Select Custom Delivery at checkout and I’ll be in touch to arrange a time that suits you — perfect for late villa check-ins or special requests.
(€20 fee applies, €60 minimum spend)